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Brazilian company develops eco-smart app that saves energy during quick breaks at work
Every year, the food industry generates up to 8 million tons of crab, lobster, and shrimp shells, many of which are either dumped back in the ocean or end up in landfills. Now, a biomaterials startup called TômTex wants you to wear them instead.
Extraordinary rare prints from the American Museum of Natural History Library
Meet the forward-thinking Executive Chairman of Ford Motor Company, whose ideas on sustainability are driving the business into the future
