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Edinburgh Zoo's Sustainable New Menu

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Sea lions and penguins at the zoo begin a diet of Marine Stewardship Council-approved fish.

The fish-eating denizens of Edinburgh Zoo are joining the sustainable food movement. Miranda and Sofus, the zoo's two sea lions, have been switched onto a diet of Marine Stewardship Council-approved Scottish herring. The Patagonian sea lions are said to be loving the new sustainable feed. Next up are the zoo's 200 penguins, who will be soon guzzling MSC-certified South African hake......read more

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