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330 results for "japanese food"
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Miso Noodle Soup

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Simple, healthy, delicious. This Japanese veggie soup delivers on all counts

In our neverending quest to find the best food blogs out there, we recently came across Green Kitchen Stories, on which a Stockholm couple dish out day-to-day food stories along with vegetarian recipes using all organic ingredients. The recipes are always healthy and simple, and the photography is always stunning. Pretty much what we're looking for. With the days shortening and the nights......read more

Tree-Ness House

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By Akihisa Hirata

Japanese studio Akihisa Hirata has designed the ‘Tree-Ness House’, a multi-story complex that replicates the structure of a tree — creating an organic layering system that refutes traditional layered architecture. The firm designed this residential complex in the metropolitan area of Toshima-ku, Tokyo, with the purpose of exploring the possibilities of......read more

Beautiful Wind Farm Photos by Yozo Takada

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Japanese photographer applies delicate look to "Windscape" series.

Who says wind turbines are industrial eyesores? Shot with the camera of Japanese photographer Yozo Takada, wind farms take on a beautifully muted look that sharply contrasts the brawn and power of the structures. Loving the gauzy vibe of the photos. Very nice. (via Colossal)...read more

Jonathan Safran Foer on Meat

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Breathtaking photos of East African wildlife.

In Jonathan Safran Foer's latest book "The Eating of Animals" the lauded novelist dives deep into the complex morality of eating meat. An avowed vegetarian, Foer stops short of preaching the vegan way of life, but presents some pretty damning testimony about factory farms and the lives of animals raised on them. The Atlantic correspondant Jeffrey Goldberg had a discussion with Foer......read more

Alter Eco: Outstanding In The Field

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For artist and chef Jim Denevan, ephemeral land art and sustainable food provide the same charge.

In this clip from ALTER ECO, Denevan discusses his work cooking impromptu meals from local ingredients and making temporal art in the sand....read more

Catch Me If You Can

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New rules of the sea mean new recipes on the plate.

Like so many fisheries around the world, the seafood stocks off the Southeastern coast of the U.S. have been decimated by overfishing. The situation is so critical that regional fisheries managers believe that many of the most commonly fished species, including grouper, sea bass and red snapper, are in danger of disappearing for good. Recreational and commercial fishing for those species have......read more

After-Party Pondering

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David Vega dishes up some food and drink ideas for the morning after.

As I write this I think back on the past few days’ efforts to make small daily changes to my eating habits. Believe me, I’m not one to deny myself the things I enjoy; I’m more likely to find something that both satisfies my cravings and that I can feel good about eating. Applying it has actually been much easier than I expected. If I stick to satisfying the senses, I find myself wanting to......read more

Earth (Hour) Night

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Try this at home.

Always well-informed on all things green design, the good folks at Inhabitat tipped us off on the Breezeway House, the certified by the ...read more

SHFT Natural Wine Tasting

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Organic food and sustainable wines at the pop up gallery/shop

Our first pop-up gallery and shop, which comes to a close this week, wound down with a small wine tasting by wine expert Jeffrey Meisel, who educated folks about natural, organic and bio-dynamic practices and brought an amazing and interesting sampling for us. Organic chef and cook-book author Anna Getty made crustinis with home made sun dried tomatoes on organic goat cheese; and Staci......read more

Monsanto Scores Legal Victory

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U.S. Supreme Court decision clears path for genetically modified alfalfa.

In the first ever U.S. Supreme Court decision on genetically modified crops, justices overturned a lower court’s ban on the planting of alfalfa seeds engineered to resist a Monsanto herbicide. The case is a win for the biotechnology industry, and potentially sets a precedent for future litigation on GM foods. Alfalfa is highly susceptible to being outcompeted by weeds, so it's important......read more

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