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Forest Protection Deal Signed in Canada

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Green groups, forest companies agree to three-year logging moratorium in stretch of Boreal woodlands.

A historic moment for industry and environmentalists in Canada this week, as conservation groups and lumber companies agreed to place a three year moratorium on the logging of a massive swath of northern Boreal forest. At 278,000 square miles, it's one of largest forest conservation settlements ever made, and is widely seen as a win win for all parties involved. In addition to providing......read more

Ars Natura: Top 7 Climate Stamps

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Karl Burkart rates his favorite designs from last year's climate stamp collection.

Mostly missed in the U.S. press but last year (even I just discovered it) was this innovative campaign led by the government postal services of Finland and Chile calling attention to the need to ‘Preserve the Polar Regions and Glaciers.’ Over 30 more countries joined in and some of them produced some spectacular collectible stamp sheets. Here are my 7 favorites: 7. AlandThe tiny cluster of......read more

State of the Union: Obama's Green Report Card

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Environmental leaders weigh in on Obama's first year in office.

A year ago, as President Obama prepared for his inauguration, environmentalists were optimistic. For eight years previous, the most hostile administration to environmental concerns in the nation’s history had flouted science and flogged nature. There was nowhere to go but up. My brilliant (and more succinct) predecessor, Peter Dykstra, pegged a column to the inauguration. He asked five very......read more

Happy Birthday Slow Food Movement

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International eco-gastronomic organization celebrates twenty years of fighting fast food.

Last week marked the 20th anniversary of the the international Slow Food Movement. Celebrants around the world took part in the first ever Terra Madre Day last Thursday, which marked two decades since the signing of the Slow Food Manifesto in Paris in 1989. The manifesto laid the groundwork for the eco-gastronomic, member-supported non-profit, which is intended to revitalize local food traditions......read more

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