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Wired Store Opening

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SHFT co-founders Adrian and Peter at the WIRED store last year.

After producing their first season of ALTER ECO for Discovery's Planet Green, SHFT co-founders Peter and Adrian curated an eco section of WIRED magazine's holiday store, a tradition that's continued through today. Alongside Lauren Gropper, green deswign guru and SHFT partner, they've merchandised green sections in three WIRED pop up stores to date. ...read more

Made by Hand

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Community Shop opens its doors at the ACE Hotel in Palm Springs.

Commune Design and the ACE Hotel & Swim Club, just announced the opening their second Community Shop - this one in Palm Springs, California. Featuring only “handmade products by real people,” the Community Shop carries items made by artisans and craftsmen in America. The shop stocks goods from Heath Ceramics, Kathryn Bentley, Tanya Aguiniga, Free City, Greybull Nation, Robert Lewis,......read more

Brooklyn Informed: Brooklyn Flea

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Shopping sustainably at one of the world's greatest flea markets.

We love us a good flea market, and not only because of all the cool objects and their stories, but also because thrifting is a sustainable way to buy things. Call it conscious consumption. In this episode of Brooklyn Informed, we pay a visit to one of our favorite shopping spots, the Brooklyn Flea, which The New York Times calls "One of the great urban experiences in New York." With its......read more

In London, a Farm in a Shop

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FARM:shop is a radical experiment in retail and urban farming

At an empty storefront in East London, a group of designers led by the crew from Something & Son have opened what must be the world's first farm in a shop. The disused shop has been transformed into productive urban farm with hydroponic and aquaponic plants, a backyard garden, a rooftop chicken coop, and tilapia in the front room. Meanwhile, the bottom floor dishes out......read more

How to Avoid GMO Food

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At Ultraculture, Jason Louv offers up eight steps that ensure you're not eating genetically engineered food

Only a few months ago, most Americans had never heard of Monsanto, or fully understood the dangers of genetically modified (transgenic) food. With the passage of the Farmer Assurance Provision (“Monsanto Protection Act”), that’s a situation that’s changed: Now we’ve seen 2 million people marching globally to demand transparency and choice in the food they......read more

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