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Post Grad Organic Farming

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National Geographic photos captures the infernal early moments of the disaster.

There's a trend afoot. In college campuses across the country there is talk about the evils of industrialized farming, the importance of organics, the beauty of green markets, and the politics of food. More and more kids are opting to intern on organic farms, and due to the burgeoning demand for organic produce bought directly from local farmers, it's a viable field for today's......read more

Guerrilla Grafters: Covert Farming in the City

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Underground growers secretly splice fruit-bearing branches onto city trees

Guerrilla Grafters are vandals with hearts of gold. For the past year, the renegade gardeners have been risking the wrath of city officials by secretly splicing fruit-bearing twigs onto barren public trees in the Bay Area. Combining guerrilla gardening with urban farming, the group aims to use the city's trees to provide "delicious, nutritious fruit for urban residents." Passers-by are......read more

Farming Fish Sustainably at Skuna Bay Salmon

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Vancouver Island fish farm produces "craft-raised" salmon

As food issues go, they don't come more divisive than fish farming. Even within the environmentalist community, there are people on both sides of the argument. Advocates argue that aquaculture reduces stress on wild seafood stocks, while opponents point to viruses and sea lice that spread from farms to wild fish.  Nowhere is this fish farm debate more lively than on British Columbia's west......read more

Farming the Bluefin

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Can aquaculture help save the world’s largest tuna?

The giant Atlantic bluefin tuna is one of the fastest fish in the sea. A fierce predator, it hunts incessantly and can cross the ocean multiple times in its life. Now, European researchers are looking to convert this very wild — and very threatened — species into a farm animal. In Sunday's Week in Review in the New York Times, Paul Greenberg, author of "Four Fish: The Future of the......read more

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